Bread, pound cake type, pan de torta salvadoran: nutrition per 100 g

Food group: Baked Products.

Nutrition per 100 g

Energy390 kcal
Protein7.1 g
Fat17.4 g
Carbohydrate51.3 g
Fibre1.7 g
Iron2.2 mg
Calcium46 mg
Zinc0.6 mg
Sodium390 mg

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Bread, pound cake type, pan de torta salvadoran is a notable source of iron — see what each does in pregnancy.

More baked products: Andrea's, Gluten Free Soft Dinner Roll, Archway Home Style Cookies, Chocolate Chip Ice Box, Archway Home Style Cookies, Coconut Macaroon, Archway Home Style Cookies, Date Filled Oatmeal, Archway Home Style Cookies, Dutch Cocoa, Archway Home Style Cookies, Frosty Lemon.

Show the evidence

Source: USDA FoodData Central (public domain). Values are per 100 g, from the sr legacy food dataset.

Composition varies with variety, growing conditions, storage and preparation, so treat these as typical values rather than exact ones for the item in your kitchen.

How we source and check every figure on this site

Educational reference, not medical advice.