Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program): nutrition per 100 g

Food group: Fruits and Fruit Juices.

What 100 g gives you in pregnancy

Folate5 mcg — 1% of the daily need in pregnancy

Daily requirements are NIH / US Dietary Reference Intakes recommended intakes for pregnancy. Requirements differ by country, so these percentages are only meaningful against the authority named here. They describe 100 g of this food, not a meal plan.

Nutrition per 100 g

Energy299 kcal
Protein3.3 g
Fat0.3 g
Carbohydrate79.3 g
Fibre4.5 g
Iron1.8 mg
Calcium62 mg
Folate5 mcg
Vitamin C2.3 mg
Choline11 mg
Zinc0.4 mg
Sodium26 mg

Explore further

Raisins, dark, seedless (Includes foods for USDA's Food Distribution Program) is a notable source of folate — see what each does in pregnancy.

More fruits and fruit juices: Abiyuch, raw, Acerola juice, raw, Acerola, (west indian cherry), raw, Apple juice, canned or bottled, unsweetened, with added ascorbic acid, Apple juice, canned or bottled, unsweetened, without added ascorbic acid, Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid.

The same food in Indian food tables

India's ICMR-NIN publishes its own analysis of this food. The figures differ, because they measure different varieties grown in different conditions -- neither is wrong. See Raisins, dried, golden in the Indian food tables.

Show the evidence

Source: USDA FoodData Central (public domain). Values are per 100 g, from the sr legacy food dataset.

Composition varies with variety, growing conditions, storage and preparation, so treat these as typical values rather than exact ones for the item in your kitchen.

How we source and check every figure on this site

Educational reference, not medical advice.