SILK Blueberry soy yogurt: nutrition per 100 g

Food group: Legumes and Legume Products.

Nutrition per 100 g

Energy88 kcal
Protein2.4 g
Fat1.2 g
Carbohydrate17.1 g
Fibre0.6 g
Iron0.6 mg
Calcium176 mg
Vitamin C17.6 mg
Sodium15 mg

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SILK Blueberry soy yogurt is a notable source of calcium and vitamin c — see what each does in pregnancy.

More legumes and legume products: Bacon bits, meatless, Bacon, meatless, Beans, adzuki, mature seeds, canned, sweetened, Beans, adzuki, mature seeds, raw, Beans, baked, canned, no salt added, Beans, baked, canned, plain or vegetarian.

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Source: USDA FoodData Central (public domain). Values are per 100 g, from the sr legacy food dataset.

Composition varies with variety, growing conditions, storage and preparation, so treat these as typical values rather than exact ones for the item in your kitchen.

How we source and check every figure on this site

Educational reference, not medical advice.