Dessert topping, powdered: nutrition per 100 g

Food group: Dairy and Egg Products.

Nutrition per 100 g

Energy577 kcal
Protein4.9 g
Fat39.9 g
Carbohydrate52.5 g
Iron0.0 mg
Calcium17 mg
Choline0 mg
Zinc0.1 mg
Sodium122 mg

Explore further

More dairy and egg products: Beverage, instant breakfast powder, chocolate, not reconstituted, Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted, Butter oil, anhydrous, Butter, Clarified butter (ghee), Butter, salted, Butter, whipped, with salt.

Show the evidence

Source: USDA FoodData Central (public domain). Values are per 100 g, from the sr legacy food dataset.

Composition varies with variety, growing conditions, storage and preparation, so treat these as typical values rather than exact ones for the item in your kitchen.

How we source and check every figure on this site

Educational reference, not medical advice.