Olives, green, Manzanilla, stuffed with pimiento: nutrition per 100 g

Food group: Fruits and Fruit Juices.

Nutrition per 100 g

Energy130 kcal
Protein1.1 g
Fat12.9 g
Carbohydrate5.0 g
Fibre4.0 g
Iron0.3 mg
Calcium121 mg
Choline2 mg
Zinc0.1 mg
Sodium1620 mg

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Olives, green, Manzanilla, stuffed with pimiento is a notable source of calcium — see what each does in pregnancy.

More fruits and fruit juices: Abiyuch, raw, Acerola juice, raw, Acerola, (west indian cherry), raw, Apple juice, canned or bottled, unsweetened, with added ascorbic acid, Apple juice, canned or bottled, unsweetened, without added ascorbic acid, Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid.

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Source: USDA FoodData Central (public domain). Values are per 100 g, from the foundation food dataset.

Composition varies with variety, growing conditions, storage and preparation, so treat these as typical values rather than exact ones for the item in your kitchen.

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Educational reference, not medical advice.