Foods & nutrition (US): B (page 5 of 5)
- Butter replacement, without fat, powder
- Butter, Clarified butter (ghee)
- Butter, light, stick, with salt
- Butter, light, stick, without salt
- Butter, salted
- Butter, whipped, with salt
- Butter, without salt
- Butterbur, (fuki), raw
- Butterbur, canned
- Butterbur, cooked, boiled, drained, with salt
- Butterbur, cooked, boiled, drained, without salt
Educational information, not medical advice — always consult your doctor.