Dates, dry, dark brown: nutrition for pregnancy & family

Also known as Khajur, Kharjura, Date palm, Chuhara, Kharjoora, Soh khajur, Eethapazham, Thangtup, Khajura, Khajuri, Chawara, Pericham pazham, Khajoora pandu. Food group: Fruits. Vegetarian.

What 100 g gives you in pregnancy

Folate13 mcg — 2% of the daily need in pregnancy

Daily requirements are NIH / US Dietary Reference Intakes recommended intakes for pregnancy. Requirements differ by country — folate is 600 mcg in US guidance against 570 mcg in India's — so percentages are only meaningful against the authority named here. They are for 100 g of this food and are a guide, not a meal plan; your doctor may advise different amounts for you.

The same food in US food tables

The USDA publishes its own analysis of this food. The figures differ, because they measure different varieties grown in different conditions -- neither is wrong. See Dates, deglet noor in the USDA tables.

Explore further

Dates, dry, dark brown is a notable source of folate and iron — see what each does in pregnancy.

More fruits: Apple, big, Apple, green, Apple, small, Apple, small, Kashmir, Apricot, dried, Apricot, processed.

Dates, dry, dark brown in Indian languages

AssameseKhajur
BengaliKharjura
EnglishDate palm
GujaratiChuhara
HindiKhajur
KannadaKharjoora
KashmiriKhajur
KhasiSoh khajur
MalayalamEethapazham
ManipuriThangtup
MarathiKhajur
OdiaKhajuri
PunjabiChawara
SanskritKharjura
TamilPericham pazham
TeluguKhajoora pandu
UrduKhajur

Regional names as recorded by ICMR-NIN in the Indian Food Composition Tables.

Nutrition per 100 g

Energy311 kcal
Protein2.4 g
Fat0.3 g
Carbohydrate72.7 g
Fibre9.1 g
Iron4.8 mg
Calcium66 mg
Folate13 mcg
Vitamin C3.8 mg

Why it can help during pregnancy

Consensus public-health guidance (WHO / ICMR-NIN). A balanced, varied diet matters more than any single food.

Nutrition source: ICMR-NIN — Indian Food Composition Tables (IFCT). Values are typical per 100 g and vary by variety and preparation.

Educational information, not medical or dietary advice. Most everyday foods are fine in normal amounts — ask your doctor or dietitian about anything specific to your pregnancy.