Plum: nutrition for pregnancy & family

Also known as Alubokhara, Aaddu, Onagida draakshi, Aeir, Soh plum dorris/ Norris, Heikha, Aloobhukhara, Alapagoda. Food group: Fruits. Vegetarian.

What 100 g gives you in pregnancy

Folate14 mcg — 2% of the daily need in pregnancy

Daily requirements are NIH / US Dietary Reference Intakes recommended intakes for pregnancy. Requirements differ by country — folate is 600 mcg in US guidance against 570 mcg in India's — so percentages are only meaningful against the authority named here. They are for 100 g of this food and are a guide, not a meal plan; your doctor may advise different amounts for you.

Explore further

Plum is a notable source of folate — see what each does in pregnancy.

More fruits: Apple, big, Apple, green, Apple, small, Apple, small, Kashmir, Apricot, dried, Apricot, processed.

Plum in Indian languages

BengaliAlubokhara
HindiAlubokhara
GujaratiAaddu
KannadaOnagida draakshi
KashmiriAeir
KhasiSoh plum dorris/ Norris
ManipuriHeikha
PunjabiAloobhukhara
TeluguAlapagoda

Regional names as recorded by ICMR-NIN in the Indian Food Composition Tables.

Nutrition per 100 g

Energy57 kcal
Protein0.6 g
Fat0.4 g
Carbohydrate12.1 g
Fibre2.1 g
Iron0.3 mg
Calcium8 mg
Folate14 mcg
Vitamin C2.3 mg

Nutrition source: ICMR-NIN — Indian Food Composition Tables (IFCT). Values are typical per 100 g and vary by variety and preparation.

Educational information, not medical or dietary advice. Most everyday foods are fine in normal amounts — ask your doctor or dietitian about anything specific to your pregnancy.