Plantain, flower: nutrition for pregnancy & family

Also known as Koldil, Mocha, Banana flower, Kel phool, Kele-ka phool, Bale motho, Pashor kait, Vazhapoo, Lafu Tharo, Kadali bhanda, Kele-da-phool, Arati puvvu, Kela ka phool. Food group: Other Vegetables. Vegetarian.

What 100 g gives you in pregnancy

Folate49 mcg — 8% of the daily need in pregnancy

Daily requirements are NIH / US Dietary Reference Intakes recommended intakes for pregnancy. Requirements differ by country — folate is 600 mcg in US guidance against 570 mcg in India's — so percentages are only meaningful against the authority named here. They are for 100 g of this food and are a guide, not a meal plan; your doctor may advise different amounts for you.

Explore further

Plantain, flower is a notable source of folate — see what each does in pregnancy.

More other vegetables: Ash gourd, Bamboo shoot, tender, Bean scarlet, tender, Bitter gourd, jagged, smooth ridges, elongate, Bitter gourd, jagged, teeth ridges, elongate, Bitter gourd, jagged, teeth ridges, short.

Plantain, flower in Indian languages

AssameseKoldil
BengaliMocha
EnglishBanana flower
GujaratiKel phool
HindiKele-ka phool
KannadaBale motho
KhasiPashor kait
MalayalamVazhapoo
ManipuriLafu Tharo
MarathiKel phool
OdiaKadali bhanda
PunjabiKele-da-phool
TamilVazhapoo
TeluguArati puvvu
UrduKela ka phool

Regional names as recorded by ICMR-NIN in the Indian Food Composition Tables.

Nutrition per 100 g

Energy21 kcal
Protein1.5 g
Fat0.6 g
Carbohydrate2.1 g
Fibre5.3 g
Iron0.4 mg
Calcium34 mg
Folate49 mcg
Vitamin C6.5 mg

Why it can help during pregnancy

Consensus public-health guidance (WHO / ICMR-NIN). A balanced, varied diet matters more than any single food.

Nutrition source: ICMR-NIN — Indian Food Composition Tables (IFCT). Values are typical per 100 g and vary by variety and preparation.

Educational information, not medical or dietary advice. Most everyday foods are fine in normal amounts — ask your doctor or dietitian about anything specific to your pregnancy.