Guava, white flesh: nutrition for pregnancy & family

Also known as Madhurium, Peyara, Jamphad, Amrud, Seebe, Amrodh, Soh pyriam, Perakka (nattu), Pungton, Peru, Aamba, Pijuli (deshi), Peruka, Koiyapazham, Jama pandu, Amrood. Food group: Fruits. Vegetarian.

What 100 g gives you in pregnancy

Folate30 mcg — 5% of the daily need in pregnancy

Daily requirements are NIH / US Dietary Reference Intakes recommended intakes for pregnancy. Requirements differ by country — folate is 600 mcg in US guidance against 570 mcg in India's — so percentages are only meaningful against the authority named here. They are for 100 g of this food and are a guide, not a meal plan; your doctor may advise different amounts for you.

Explore further

Guava, white flesh is a notable source of folate and vitamin c — see what each does in pregnancy.

More fruits: Apple, big, Apple, green, Apple, small, Apple, small, Kashmir, Apricot, dried, Apricot, processed.

Guava, white flesh in Indian languages

AssameseMadhurium
BengaliPeyara
GujaratiJamphad
HindiAmrud
KannadaSeebe
KashmiriAmrodh
KhasiSoh pyriam
MalayalamPerakka (nattu)
ManipuriPungton
MarathiPeru
OdiaPijuli (deshi)
PunjabiAmrud
SanskritPeruka
TamilKoiyapazham
TeluguJama pandu
UrduAmrood

Regional names as recorded by ICMR-NIN in the Indian Food Composition Tables.

Nutrition per 100 g

Energy32 kcal
Protein1.4 g
Fat0.3 g
Carbohydrate5.1 g
Fibre8.6 g
Iron0.3 mg
Calcium19 mg
Folate30 mcg
Vitamin C214.0 mg

Why it can help during pregnancy

Consensus public-health guidance (WHO / ICMR-NIN). A balanced, varied diet matters more than any single food.

Nutrition source: ICMR-NIN — Indian Food Composition Tables (IFCT). Values are typical per 100 g and vary by variety and preparation.

Educational information, not medical or dietary advice. Most everyday foods are fine in normal amounts — ask your doctor or dietitian about anything specific to your pregnancy.